Baking containers

bakeline bakeware containers

EURO-NORM bakeline bakery containers are designed to optimise the transport of bakery products by ensuring proper ventilation of the products being transported.

Key benefits

Ideal for transporting baked goods

bekuplast's bakeline crates have been specially designed for the needs of the bakery industry, ensuring optimum protection and freshness of baked goods throughout the logistical process from production to sale.

Advantages of bakeline crates:

  • Optimal ventilation
    The perforated walls and bottom ensure airflow around the baked goods, preventing moisture accumulation and keeping the crust crisp throughout transport.
  • Robust construction
    Reinforced edges and high-quality HDPE material guarantee high strength and resistance to deformation during intensive daily use.
  • Safe
    The special design allows safe stacking, increases stack stability and saves space during storage and transport on pallets.
  • Wide temperature range
    Resistance from -20 °C to +70 °C allows hot baked goods to be filled directly from the oven and then cooled or frozen.
  • Food-certified
    Made of food approved material, without affecting the taste and smell of baked goods, meeting the highest hygiene standards.
  • Easy to clean
    The smooth surface allows quick and thorough cleaning, the beige colour masks traces of flour and meets HACCP requirements for hygiene in the food industry.
  • Ergonomic design
    Practical handles make handling easier, reduce worker fatigue and increase bakery safety.
  • Fully recyclable
    The 100% recyclable material contributes to sustainable logistics and less waste in your operation.

Features

Functionality and durability - bakeline containers in demanding environments

The bakeline range of containers offers a clever design that ensures safe and hygienic transport of bakery products, while facilitating daily handling under demanding operating conditions. They are ideal for logistics and the internal circulation of goods in bakery businesses.

1

Perforations ensuring air circulation

The perforated structure of the walls and base enables optimal air circulation around the baked goods, allowing heat and steam to escape.

2

Reinforced construction

Solid reinforcements in the corners increase load capacity and resistance to impact and deformation during intensive use in demanding conditions.

3

Dimensions in accordance with European standards

The standard base dimensions of 600×400 mm ensure compatibility with other logistics systems and efficient use of space on pallets.

4

Ergonomic handles

Open handles enable comfortable lifting and carrying without the risk of slipping.

5

Stacking elements

Special tabs and recesses ensure safe stacking, eliminating the risk of the stack of crates sliding or tipping over, even during transport.

6

Durable material

High-quality HDPE plastic with food contact approval certification withstands temperatures from -20 °C to +70 °C and is resistant to cracking and deformation over long periods of time.

The perforated structure of the walls and base enables optimal air circulation around the baked goods, allowing heat and steam to escape.

Solid reinforcements in the corners increase load capacity and resistance to impact and deformation during intensive use in demanding conditions.

The standard base dimensions of 600×400 mm ensure compatibility with other logistics systems and efficient use of space on pallets.

Open handles enable comfortable lifting and carrying without the risk of slipping.

Special tabs and recesses ensure safe stacking, eliminating the risk of the stack of crates sliding or tipping over, even during transport.

High-quality HDPE plastic with food contact approval certification withstands temperatures from -20 °C to +70 °C and is resistant to cracking and deformation over long periods of time.

Our offer

Available dimension variants of bakeline boxes

Bakeline boxes are available in a variety of heights, with a standard size of 600×400 mm to ensure an optimal fit for your needs.

bakeline 110 mm

The lowest option is ideal for delicate baked goods and confectionery. It allows transport in a single layer without the risk of creasing. Suitable for croissants, cakes and small baked goods where product presentation is important.

bakeline 140 mm

Low model suitable for smaller types of baked goods such as rolls, Kaiser rolls or baguettes. Practical height for storing and transporting lighter baked goods with optimum ventilation and easy handling when unloading in shops.

bakeline 200 mm

Universal height suitable for a wide range of bakery products. Ideal compromise between capacity and ease of use for daily use in medium to large bakeries.

bakeline 240 mm

Increased capacity model for larger types of bread. Ideal for transporting larger quantities of rolls or several loaves of bread at once. A popular choice for standard deliveries to retail shops.

bakeline 300 mm

A model with increased height and large capacity, designed for baked goods or stacking multiple layers of products. Ideal for efficient use of space when transporting larger quantities to supermarkets and wholesalers.

bakeline 410 mm

Top model designed for maximum capacity and transport of large quantities of bread. Suitable for large loaves of bread or stacking multiple layers of smaller bread when delivering to large customers.

Branże

Areas of application for bakeline boxes

Discover the wide range of applications for bakeline crates throughout the bakery production and distribution process.

Immediately after baking, the hot bread can be placed in bakeline cases. The perforated walls allow gradual cooling and drainage of excess steam, so that the crust remains crisp and does not become moist. The boxes can withstand the high temperature of the bread, so there is no need to wait for it to cool down.

In a bakery, crates are used to transfer baked goods between departments. Thanks to their stackability, empty crates can be stored economically or transported in larger quantities at a time ontransport trolleys.

bakeline boxes are ideal for distributing baked goods from bakeries to retail chains and supermarkets. The Euro format facilitates stacking on pallets and in vehicles. Stackability optimises the use of loading space and reduces transport costs.

In shops, bakeline boxes can be used not only for transport, but also for the direct display of bread. Thanks to their aesthetic appearance, they present a clean and professional appearance on the sales floor. They protect the bread from damage during transport and keep it fresh for longer.

Green solutions

Hygienic and certified solution for the food industry

bakeline boxes meet all requirements for safe food contact and facilitate high standards of hygiene throughout the supply chain.

Hygiene is an absolute priority infood industry. The bakeline boxes are manufactured from certified HDPE plastic, which is chemically inert, odour- and taste-free and resistant to mould and bacteria. The smooth surface and rounded inner edges prevent dirt accumulation and allow easy cleaning - both by hand and machine. The material dries quickly and is immediately ready for reuse, minimising downtime. These properties help bakeries maintain high standards of hygiene in line with HACCP requirements, essential for the safe circulation of cases between production and trade.

Accessories

Accessories for bakeline bakeware containers

Extend the use of your bakery boxes with compatible bekuplast accessories